Japanese food
Sushi, noodles, rice meals, fried and grilled foods, seasonings, sweets and tea.
78 illustrated words
hosomaki
futomaki
temaki
chirashi
oshizushi
inarizushi
gunkan-maki
uramaki
yellowfin tuna
Atlantic halibut
Atlantic mackerel
Atlantic salmon
lean tuna
medium-fat tuna
fatty tuna
common octopus
Blue mussel
European common cuttlefish
European lobster
Edible crab
Atlantic blue crab
Red swamp crayfish
shio ramen
All words in Japanese food
- nigiri
- hosomaki
- futomaki
- temaki
- chirashi
- oshizushi
- inarizushi
- gunkan-maki
- uramaki
- yellowfin tuna
- Atlantic halibut
- Atlantic mackerel
- Atlantic salmon
- lean tuna
- medium-fat tuna
- fatty tuna
- common octopus
- Blue mussel
- European common cuttlefish
- European lobster
- Edible crab
- Atlantic blue crab
- Red swamp crayfish
- shio ramen
- shoyu ramen
- miso ramen
- tonkotsu ramen
- chashu
- seasoned ramen egg
- menma
- kake udon
- kitsune udon
- curry udon
- zaru soba
- tsukemen
- yakisoba
- yaki udon
- gyudon
- katsudon
- oyakodon
- tendon
- bento
- tonkatsu
- karaage
- agedashi tofu
- sukiyaki
- shabu-shabu
- oden
- goma-ae
- gari
- umeboshi
- takuan
- yuzu kosho
- mochi
- daifuku
- dango
- dorayaki
- taiyaki
- yokan
- manju
- kakigori
- sake
- shochu
- mugicha
- ramune
- okonomiyaki
- takoyaki
- Japanese curry
- gyoza
- sushi
- sashimi
- ramen
- udon
- soba
- tempura
- yakitori
- onigiri
- miso soup
Menu names do not list every ingredient. Stocks, sauces and garnishes can vary.