tonkatsu
A Japanese pork cutlet coated in coarse panko breadcrumbs and fried until crisp, usually sliced before serving.
All languages
- English
- tonkatsu
- Norwegian
- tonkatsu
- Japanese
- とんかつ — とんかつ — tonkatsu
- Korean
- 돈가스 — dongaseu
- Spanish
- tonkatsu
- French
- tonkatsu
- German
- Tonkatsu
Illustrations are AI-generated and translations are undergoing language review.