agedashi tofu

Lightly coated, fried tofu served in a dashi-based sauce, often with grated daikon and spring onion.

All languages

English

agedashi tofu

Norwegian

agedashi tofu

Japanese

揚げ出し豆腐 — あげだしどうふ — agedashidōfu

Korean

아게다시 두부 — agedasi dubu

Spanish

tofu agedashi

French

agedashi tofu

German

Agedashi-Tofu

Illustrations are AI-generated and translations are undergoing language review.