beef short ribs

Short rib sections with meat attached, often cooked slowly until tender.
All languages
- English
- beef short ribs
- Norwegian
- oksetverribbe
- Japanese
- 骨付き牛カルビ — ほねつきぎゅうかるび — honetsuki gyū karubi
- Korean
- 소갈비 — sogalbi
- Spanish
- costillas cortas de vacuno
- French
- plat-de-côtes de bœuf
- German
- Querrippe vom Rind
Illustrations are AI-generated and translations are undergoing language review.
