sourdough starter
A living mixture of flour and water containing yeasts and bacteria, used to ferment and raise bread dough.
All languages
- English
- sourdough starter
- Norwegian
- surdeigsstarter
- Japanese
- サワー種 — さわーだね — sawādane
- Korean
- 사워도우 스타터 — sawodou seutateo
- Spanish
- masa madre
- French
- levain
- German
- Sauerteigstarter
Illustrations are AI-generated and translations are undergoing language review.