Atlas of All Things

fish stock

fish stock

A light savoury liquid made by simmering fish bones and trimmings, often with vegetables.

All languages

English
fish stock
Norwegian
fiskekraft
Japanese
魚の出汁 — さかなのだし — sakananodashi
Korean
생선 육수 — saengseon yuksu
Spanish
caldo de pescado
French
fumet de poisson
German
Fischfond

Illustrations are AI-generated and translations are undergoing language review.