veal
Meat from young cattle, usually pale in colour and fine in texture.
All languages
- English
- veal
- Norwegian
- kalvekjøtt
- Japanese
- 子牛肉 — こうしにく — koushiniku
- Korean
- 송아지 고기 — songaji gogi
- Spanish
- carne de ternera
- French
- viande de veau
- German
- Kalbfleisch
Illustrations are AI-generated and translations are undergoing language review.