beef tongue
The tongue of cattle prepared as food, usually cooked until tender and peeled before slicing.
All languages
- English
- beef tongue
- Norwegian
- oksetunge
- Japanese
- 牛タン — ぎゅうたん — gyūtan
- Korean
- 우설 — useol
- Spanish
- lengua de vacuno
- French
- langue de bœuf
- German
- Rinderzunge
Illustrations are AI-generated and translations are undergoing language review.