clarified butter
Butter heated and separated from its water and milk solids, leaving clear butterfat for cooking.
All languages
- English
- clarified butter
- Norwegian
- klaret smør
- Japanese
- 澄ましバター — すましばたー — sumashi batā
- Korean
- 정제 버터 — jeongje beoteo
- Spanish
- mantequilla clarificada
- French
- beurre clarifié
- German
- Butterschmalz
Illustrations are AI-generated and translations are undergoing language review.