smoked eel
smoked eel (røkt ål), shown as a representative food or serving; recipes and appearance can vary.
All languages
- English
- smoked eel
- Norwegian
- røkt ål
- Japanese
- うなぎの燻製 — うなぎのくんせい — unaginokunsei
- Korean
- 훈제 장어 — hunje jangeo
- Spanish
- anguila ahumada
- French
- anguille fumée
- German
- geräucherter Aal
Beta edition. Illustrations are AI-generated and translations are undergoing language review.