carrageen seaweed
Chondrus crispus, a red seaweed with flattened, repeatedly forked fronds, used as a source of carrageenan.
All languages
- English
- carrageen seaweed
- Norwegian
- krusflik
- Japanese
- ヤハズツノマタ — やはずつのまた — yahazu tsunomata
- Korean
- 카라기난 원료 해조류 — karaginan wollyo haejoryu
- Spanish
- musgo de Irlanda
- French
- chondrus crépu
- German
- Irisches Moos
Illustrations are AI-generated and translations are undergoing language review.