Atlas of All Things

grain

grain

The edible seed of a cereal plant, such as wheat, rice or oats, used whole or processed into foods such as flour.

All languages

English
grain
Norwegian
korn
Japanese
穀物 — こくもつ — kokumotsu
Korean
곡물 — gongmul
Spanish
grano de cereal
French
grain de céréale
German
Getreidekorn

Illustrations are AI-generated and translations are undergoing language review.