konjac
A plant grown for its starchy underground corm, which is processed into foods such as firm gels and noodles.
All languages
- English
- konjac
- Norwegian
- konjakrot
- Japanese
- こんにゃく — こんにゃく — konnyaku
- Korean
- 구약감자 — guyakgamja
- Spanish
- konjac
- French
- konjac
- German
- Konjak
Illustrations are AI-generated and translations are undergoing language review.