Atlas of All Things

black radish

black radish

A winter radish with dark, rough skin and crisp white flesh, used raw or cooked.

All languages

English
black radish
Norwegian
svartreddik
Japanese
黒大根 — くろだいこん — kurodaikon
Korean
검은 무 — geomeun mu
Spanish
rábano negro
French
radis noir
German
Schwarzer Rettich

Illustrations are AI-generated and translations are undergoing language review.