collard greens
Broad, loose leaves of a cabbage relative, commonly cooked as a leafy vegetable.
All languages
- English
- collard greens
- Norwegian
- bladkål
- Japanese
- コラードグリーン — こらーどぐりーん — korādogurīn
- Korean
- 콜라드 그린 — kolladeu geurin
- Spanish
- hojas de berza
- French
- feuilles de chou cavalier
- German
- Blattkohl
Illustrations are AI-generated and translations are undergoing language review.