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yellow split pea

yellow split pea

A dried yellow pea with its skin removed and its two halves separated, used in soups and purées.

All languages

English
yellow split pea
Norwegian
gul splittet ert
Japanese
黄エンドウ豆(半割り) — きえんどうまめ(はんわり) — kiendōmame (hanwari)
Korean
노란 쪼갠 완두콩 — noran jjogaen wandukong
Spanish
guisante amarillo partido
French
pois cassé jaune
German
gelbe Spalterbse

Illustrations are AI-generated and translations are undergoing language review.