vegetable stock

A savoury liquid made by simmering vegetables and herbs, used as a base for soups, sauces and other dishes.
All languages
- English
- vegetable stock
- Norwegian
- grønnsakskraft
- Japanese
- 野菜の出汁 — やさいのだし — yasainodashi
- Korean
- 채소 육수 — chaeso yuksu
- Spanish
- caldo de verduras
- French
- bouillon de légumes
- German
- Gemüsebrühe
Illustrations are AI-generated and translations are undergoing language review.
