Atlas of All Things

pandan leaf

pandan leaf

A long, fragrant leaf used to flavour rice, cakes and other foods, especially in Southeast Asian cooking.

All languages

English
pandan leaf
Norwegian
pandanblad
Japanese
パンダンリーフ — ぱんだんりーふ — pandanrīfu
Korean
판단잎 — pandannip
Spanish
hoja de pandán
French
feuille de pandan
German
Pandanblatt

Illustrations are AI-generated and translations are undergoing language review.