Atlas of All Things

holy basil

holy basil

An aromatic basil with textured, toothed leaves, used as a culinary herb in several Asian cuisines.

All languages

English
holy basil
Norwegian
hellig basilikum
Japanese
ホーリーバジル — ほーりーばじる — hōrībajiru
Korean
홀리 바질 — holli bajil
Spanish
albahaca santa
French
basilic sacré
German
Tulsi

Illustrations are AI-generated and translations are undergoing language review.