Atlas of All Things

cooking oil

cooking oil

An edible oil used to cook food or make dressings and sauces. Different oils vary in flavour and suitability for heating.

All languages

English
cooking oil
Norwegian
matolje
Japanese
食用油 — しょくようゆ — shokuyōyu
Korean
식용유 — singnyongyu
Spanish
aceite de cocina
French
huile de cuisine
German
Speiseöl

Illustrations are AI-generated and translations are undergoing language review.