turkey breast

A lean cut of meat from a turkey's breast, sold whole, sliced or in portions.
All languages
- English
- turkey breast
- Norwegian
- kalkunbryst
- Japanese
- 七面鳥の胸肉 — しちめんちょうのむねにく — shichimenchō no muneniku
- Korean
- 칠면조 가슴살 — chilmyeonjo gaseumsal
- Spanish
- pechuga de pavo
- French
- blanc de dinde
- German
- Putenbrust
Illustrations are AI-generated and translations are undergoing language review.
