mussel meat

Mussel flesh removed from its shell.
All languages
- English
- mussel meat
- Norwegian
- blåskjellkjøtt
- Japanese
- ムール貝の肉 — むーるがいのにく — mūrugainoniku
- Korean
- 홍합 고기 — honghap gogi
- Spanish
- carne de mejillón
- French
- chair de moule
- German
- Muschelfleisch
Beta edition. Illustrations are AI-generated and translations are undergoing language review.
