oyster meat
The edible soft body of an oyster, which can be eaten raw or cooked.
All languages
- English
- oyster meat
- Norwegian
- østerskjøtt
- Japanese
- カキのむき身 — かきのむきみ — kaki no mukimi
- Korean
- 굴살 — gulsal
- Spanish
- carne de ostra
- French
- chair d'huître
- German
- Austernfleisch
Illustrations are AI-generated and translations are undergoing language review.