Atlas of All Things

sujuk

sujuk

A dry, strongly seasoned sausage used in several regional cuisines, often sliced and cooked.

All languages

English
sujuk
Norwegian
sucuk
Japanese
スジュク — すじゅく — sujuku
Korean
수죽 — sujuk
Spanish
sujuk
French
sujuk
German
Sujuk

Illustrations are AI-generated and translations are undergoing language review.