Atlas of All Things

crispbread

crispbread

A thin, dry bread baked until crisp, often used as a base for toppings.

All languages

English
crispbread
Norwegian
knekkebrød
Japanese
クリスプブレッド — くりすぷぶれっど — kurisupubureddo
Korean
크리스프브레드 — keuriseupeubeuredeu
Spanish
pan crujiente
French
pain croustillant sec
German
Knäckebrot

Illustrations are AI-generated and translations are undergoing language review.