Atlas of All Things

wholemeal bread

wholemeal bread

Bread made with whole-grain flour, retaining bran and germ in its darker crumb.

All languages

English
wholemeal bread
Norwegian
grovbrød
Japanese
全粒粉パン — ぜんりゅうふんぱん — zenryūfun pan
Korean
통밀빵 — tongmilppang
Spanish
pan integral
French
pain complet
German
Vollkornbrot

Illustrations are AI-generated and translations are undergoing language review.