Atlas of All Things

wheat bran

wheat bran

The outer layers of a wheat grain, used to add fibre and texture to foods.

All languages

English
wheat bran
Norwegian
hvetekli
Japanese
小麦ふすま — こむぎふすま — komugifusuma
Korean
밀기울 — milgiul
Spanish
salvado de trigo
French
son de blé
German
Weizenkleie

Illustrations are AI-generated and translations are undergoing language review.