gelatine
A protein-based gelling ingredient used to set foods such as jellies and desserts, sold as powder or sheets.
All languages
- English
- gelatine
- Norwegian
- gelatin
- Japanese
- ゼラチン — ぜらちん — zerachin
- Korean
- 젤라틴 — jellatin
- Spanish
- gelatina
- French
- gélatine
- German
- Gelatine
Illustrations are AI-generated and translations are undergoing language review.