gooseberry

A small, often tart fruit with fine lines along its skin, used fresh or cooked in desserts and preserves.

All languages

English

gooseberry

Norwegian

stikkelsbær

Japanese

グーズベリー — ぐーずべりー — gūzuberī

Korean

구스베리 — guseuberi

Spanish

grosella espinosa

French

groseille à maquereau

German

Stachelbeere

Illustrations are AI-generated and translations are undergoing language review.