whipping cream
Liquid cream with enough fat to hold air when beaten, used for whipped toppings and desserts.
All languages
- English
- whipping cream
- Norwegian
- kremfløte
- Japanese
- ホイップ用生クリーム — ほいっぷようなまくりーむ — hoippuyō nama kurīmu
- Korean
- 휘핑용 생크림 — hwipingyong saengkeurim
- Spanish
- nata para montar
- French
- crème à fouetter
- German
- Schlagsahne
Illustrations are AI-generated and translations are undergoing language review.