double cream

A thick, rich dairy cream with a high fat content, used in cooking and desserts.

All languages

English

double cream

Norwegian

ekstra fet fløte

Japanese

ダブルクリーム — だぶるくりーむ — daburukurīmu

Korean

더블크림 — deobeulkeurim

Spanish

nata doble

French

crème double

German

Double Cream

Illustrations are AI-generated and translations are undergoing language review.