Atlas of All Things

soft-boiled egg

soft-boiled egg

An egg cooked in its shell until the white sets while the yolk remains soft or runny.

All languages

English
soft-boiled egg
Norwegian
bløtkokt egg
Japanese
半熟卵 — はんじゅくたまご — hanjukutamago
Korean
반숙 달걀 — bansuk dalgyal
Spanish
huevo pasado por agua
French
œuf à la coque
German
weich gekochtes Ei

Illustrations are AI-generated and translations are undergoing language review.