poached egg
An egg cooked out of its shell in gently simmering water, so the white sets around the yolk.
All languages
- English
- poached egg
- Norwegian
- posjert egg
- Japanese
- ポーチドエッグ — ぽーちどえっぐ — pōchidoeggu
- Korean
- 수란 — suran
- Spanish
- huevo escalfado
- French
- œuf poché
- German
- Pochiertes Ei
Illustrations are AI-generated and translations are undergoing language review.