Raclette cheese

A semi-hard cheese valued for melting, especially for serving over potatoes and other foods.
All languages
- English
- Raclette cheese
- Norwegian
- racletteost
- Japanese
- ラクレットチーズ — らくれっとちーず — rakurettochīzu
- Korean
- 라클렛 치즈 — rakeullet chijeu
- Spanish
- queso raclette
- French
- fromage à raclette
- German
- Raclettekäse
Illustrations are AI-generated and translations are undergoing language review.
