Provolone

An Italian stretched-curd cheese with a smooth texture, often moulded into rounded or elongated shapes.

All languages

English

Provolone

Norwegian

provolone

Japanese

プロヴォローネ — ぷろゔぉろーね — purovorōne

Korean

프로볼로네 — peurobollone

Spanish

provolone

French

provolone

German

Provolone

Illustrations are AI-generated and translations are undergoing language review.