mascarpone
A rich Italian cream cheese with a smooth texture, used in desserts such as tiramisu and in savoury dishes.
All languages
- English
- mascarpone
- Norwegian
- mascarpone
- Japanese
- マスカルポーネ — ますかるぽーね — masukarupōne
- Korean
- 마스카르포네 — maseukareupone
- Spanish
- mascarpone
- French
- mascarpone
- German
- Mascarpone
Illustrations are AI-generated and translations are undergoing language review.