Atlas of All Things

Gorgonzola

Gorgonzola

An Italian blue cheese made in milder, creamier and firmer, more pungent varieties.

All languages

English
Gorgonzola
Norwegian
gorgonzola
Japanese
ゴルゴンゾーラ — ごるごんぞーら — gorugonzōra
Korean
고르곤졸라 — goreugonjolla
Spanish
gorgonzola
French
gorgonzola
German
Gorgonzola

Illustrations are AI-generated and translations are undergoing language review.