simmer
To cook food in liquid kept just below a vigorous boil, with gentle bubbling.
All languages
- English
- simmer
- Norwegian
- småkoke
- Japanese
- 弱火で煮る — よわびでにる — yowabi de niru
- Korean
- 약한 불로 끓이다 — yakan bullo kkeurida
- Spanish
- cocer a fuego lento
- French
- faire mijoter
- German
- köcheln lassen
Illustrations are AI-generated and translations are undergoing language review.