peel

To remove the outer skin or covering from a food.

All languages

English

peel

Norwegian

skrelle

Japanese

皮をむく — かわをむく — kawa o muku

Korean

껍질을 벗기다 — kkeopjireul beotgida

Spanish

pelar

French

éplucher

German

schälen

Illustrations are AI-generated and translations are undergoing language review.